
Savor authentic African fusion, prime grilled platters, fresh lake tilapia, and delectable hot & cold beverages prepared fresh daily in Kenya.
Freshly prepared hearty morning meals served with hot beverages and fresh fruits.
Fruits, cereals, juice, porridge, sweet potatoes or nduma, toasted bread, tea of choice, sausages, boiled eggs of choice
Fruits, juice, sweet potatoes, toasted bread, ndazi, tea of choice, sausages, eggs of choice
Signature feasts and chef platters prepared with premium cuts and authentic flavors.
Chicken full, 2 ugali, local vegetables, kachumbari, fruits, roast potato
Crispy seasoned chicken served with golden chips
Tender Masai-style traditional boiled beef
Wet/dry fried goat meat, 2 ugali, local vegetables and fruit
Grilled chicken, beef, boiled egg, sausage, ugali, fruit and roast potatoes
Freshly sourced lake fish cooked to your culinary preference.
Dry/wet fried or poached, served with ugali, chips, managu and kachumbari
Flame-grilled prime cuts served with fresh fries and side garnishes.
Prime T-Bone steak served with fries
Tender beef fillet served with fries
Juicy pork chops served with fries
Tender flame-grilled lamb chops
Freshly cooked sides, staples, and traditional organic greens.
Freshly roasted meats char-grilled to perfection over hot coals.
Served with fresh kachumbari
Char-grilled seasoned beef choma
Chilled freshly squeezed juices, sodas, and refreshing soft drinks.
Freshly brewed Kenyan tea, highlands coffee, hot chocolate, and herbal dawa.
Hot water, fresh ginger, lemon, and organic honey
Crispy bites, platters, and quick delights made fresh to order.
Kid-friendly favorites prepared with mild seasonings.
Our master culinary team provides bespoke buffet menus, private garden shade barbecues, and cocktail setups tailored for your group.